bake somebody
A living starter from our kitchen to yours. Just add flour + water — real bread in 5–7 days. Or join the club and a fresh one lands monthly.
bubbles by day 7 — or we make it right
pick your starter
love the baking, skip the babysitting
Keeping a starter forever is a hobby. Baking great bread shouldn't require it. Club members get a fresh, strong, ready-to-bake starter every month — bake when you want, and never feel bad about a busy week.
- ✕ daily feedings whether you're baking or not
- ✕ discard piling up in the fridge
- ✕ vacation? someone has to feed the pet
- ✕ that gone-gray-jar guilt
starter-keeping, the old way 😮💨
- ✓ a fresh, ready-to-bake starter arrives monthly
- ✓ bake the weekend you feel like it — zero upkeep between
- ✓ yours went quiet in the fridge? the next one's already on the way
- ✓ free shipping + free beeswax bread bag ($14.99 value) in box one
starter-keeping, club style 💛
that's $10.00 off the one-time price, every month · pause, skip, or cancel anytime — no hoops
flour + water + a little patience = bread worth bragging about.
what's in, what's out
- ✓US-milled organic bread flour12.7% protein, unbleached, unbromated
- ✓triple-filtered Great Lakes watercarbon block → reverse osmosis → re-mineralized
- ✓one mother culture, captured 2022fed by hand ever since — never frozen, never restarted
- ✓three ingredients, and that's the liststep-by-step instructions in every box
what we leave in 💛
- ✕ commercial yeast
- ✕ preservatives & dough conditioners
- ✕ bleach or bromate
- ✕ sugar, sweeteners, vegetable oils
- ✕ artificial flavors
- ✕ confusing jargon & guesswork
what we leave out 🙅
how it works (promise, it's easy)
wake it up
Empty your packet into a jar with flour and water. Five minutes, tops.
feed it daily (just while it wakes)
One quick feeding a day for the first five days. Watch the bubbles show up like magic.
bake the good stuff
In 5 days, your kitchen smells like a bakery. You did that.
rather never think about upkeep? the club drops a fresh starter monthly. 🫧
what you'll bake
bakers are obsessed
“Started bubbling within hours of activating it. Within hours!! By day three it had tripled.”— angi v. ✓ verified
“My kids now ask for 'the good bread' and refuse anything from the store.”— madison b. ✓ verified
“Survived me forgetting to feed it for three days. Forgiving is an understatement.”— jonny s. ✓ verified
hi, we're abdel + amr 👋
Two brothers, one very pampered sourdough culture. We started KozyKraft because store-bought bread stopped tasting like anything — and because everyone deserves the moment of pulling their first real loaf out of the oven.
Every packet ships from our kitchen with the same culture we bake with every week.
read our storyyour kitchen is about to smell amazing.
Bubbles in 5–7 days — or join the club and never be without a starter again. 🫧
shop starters